Ghana roasted and ground cocoa beans. Deadline: 10/2020 Ingredients: Ghana roasted and ground cocoa beans. It may contain traces of fruits in shell, milk proteins, egg and soy, gluten. Keep in a cool place not more than 18 ° C.
White or dark chocolate nuggets also ideal for cooking - IRCA Small drops of chocolate of regular shape and with uniform size Available in white and dark chocolate Pack: jar of 500 gr.
Expiration: 01/02/2019 The praline of Valrhona is a fantastic pasta prepared with Italian hazelnuts and Spanish almonds, toasted and then ground with sugar until it becomes a homogeneous and voluptuous cream, ideal for use in pastry
Stick in dark chocolate (48% cocoa minimum, pure cocoa butter) weighing about 5.3 grams to be used in cooking to make: croissants, pain au chocolat, plum farcitio other treats. Ingredients: Sugar, cocoa paste , cocoa butter, natural vanilla flavour Best before: 02/2022
Contains 1 kg. Callebaut Callets contains 54.5% of cocoa and are made in very fine Belgian chocolate. It's a cover chocolate
Pink chocolate - Ruby chocolate Quantity: 2,5 Kg e 500gNatural pink chocolate, without dyes or additives30.4% min. Cocoa - 28.3% min. Milk - 37.1% fatFluidity: 3 drops BB 18/10/20
Deadline: 04/12/2020 A professional product - It comes in drops to loosen up. The packaging is 500 g.
Reno white chocolate drops with hazelnut drops - Irca 500 gr. Best before : 24/05/2021 A professional product - It comes in drops to loosen up. The packaging is 500 g.
Professional Product Reno Concerto is a chocolate with 36-38 percent fat cocoa butter. Expiration: 22/07/2021 It comes in drops. > Served in jars of 500 gr.
Deadline: 12/04/2021 A professional product - gluten-free! It comes in drops to loosen up. The packaging is 500 g.
Deadline: 07/08/2021 A professional product - It comes in drops to melt. The packaging is 500 g. Ingredients: cocoa mass, sugar, cocoa butter, emulsifier: soy lecithin, natural extract d
PETA CRISPY CHOCOLATE GOLD COATED 45 GR Grain for culinary decoratin made of sugar base BB 14/11/2021
Craquantes pearls Opalys Valrhona Expiration: 02/02/2021 Craquantes perals Opalys Available in colours: Green - Auburn - pink - gold - silver - fucsia
Raspberry Inspiration Crucnhy Pearls - 100g VRN Expiration: 31/12/2020 A crunchy cereals heart coated in Raspberry Inspiration, Croustibilles strike the perfect balance between the delicate acidic taste of raspberry and the power of a crunchy cereal heart.